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Meatless Monday

Grilled Rosemary Mushroom Skewers

Paula from bell’alimento substitutes a rosemary sprig for a traditional skewer in this family-favorite mushroom recipe that’s perfect on the grill during a casual summer evening or large backyard get-together.

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Golden Polenta with Creamy Mushrooms

Shaina from Food for my Family is always delighted to find mushrooms in her refrigerator; their hearty texture makes a natural pairing with her Golden Polenta Cakes.

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Grilled Portabella Sandwich with Pepper Jack Cheese, Roasted Peppers and Marinated Artichoke Hearts

This light grilled sandwich is perfect for lunch or dinner.

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Tri-Color Pasta and Portabella Salad

Meaty mushrooms bring satisfying flavor to the pasta salad – a light, quick and easy meal.

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Mushroom and Peppers Grill-Fry

Grilled mushrooms turn this easy recipe into a light and delightful meal.

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Spinach Mushroom Quiche

This vegetarian mushroom quiche is an easy meal that kids will love for breakfast or dinner.

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Roasted Poblanos with Mushrooms

The traditional Mexican preparation of poblano peppers and mushrooms makes for a complex, filling and delicious vegetarian meal.

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Homemade Mushroom & Spinach Pizza

Mushrooms bring big bold, meaty flavors to homemade pizza; perfect for an easy and delicious family meal.

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Grilled Mushroom Flatbread Pizzas

Take pizzas out of the oven and onto the flame. This easy mushroom flatbread can be made to suit anyone’s taste.

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Couscous with Mushrooms and Herbs

Paula from Bell’alimento highlights that mushrooms can become the centerpiece of a meal with the help of a few pantry staples.

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Mushroom Lovers Pizza Dip

Kristen Doyle from Dine and Dish turned a comforting dish from her childhood into a mushroom rich dish her kids can’t get enough of.

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Simple Sauteed Mushrooms

Robyn from Add a Pinch realized that turning picky eaters into mushroom lovers is as simple as involving them in the cooking process. Try this simple mushroom sauté at your next family meal.

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