ROW: Inn Cuisine's French Baguette Casserole

The first thing that floored us about today’s recipe from Inn Cuisine was how many of our favorite things it incorporated.  Lots of gorgeous mushrooms (obviously) but also onion, spinach and Gruyere. All wrapped up in a beautiful brunch bonnet. 

Also, Inn Cuisine is dedicated to the recipes of bed and breakfasts.  Which means this recipe is being served somewhere that we can eat it. Where, pray-tell, might that be?  We would organize a vacation around the B&B serving this. Or maybe we’ll just serve it the next time there are houseguests afoot and treat them to some inn-style hospitality!

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