Mushroom Recipe of the Week

We’re a day late for Wordless Wednesday but the Noshery’s Creamy Sage, Sausage and Mushroom Baked Tortellini was too beautiful not to mention.  The perfect dinner for the first week of fall!

As a reminder, there’s another gorgeous fall mushroom recipe that could use your vote over on Tastespotting.  It’s the last week of the Mushroom Masters and Kath Eats is our champion of champignons!



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